Study of farmer preferences shows that turning whole areas of farmland into habitats comes with half the price tag of integrating nature into productive farmland, if biodiversity and carbon targets are to be met.
24 things we learned in 2022.
COVID-19 vaccinations that combine two or more distinct variants of the SARS-CoV-2 virus could offer protection against both current and future ‘variants of concern’, say scientists at the ̽»¨Ö±²¥ of Cambridge and Medical ̽»¨Ö±²¥ of Innsbruck.
Brett Wilson's love of wild tulips has taken him to some of the most spectacular places in Central Asia, where he discovered a new species in Toktogul, Kyrgyzstan. His work has helped to uncover the plight of 53 tulips which have been added to the 'Red List' of threatened species.
New conservation guide launched to protect European seabirds at risk from climate changeÂ
Discovery of world’s oldest DNA breaks record by one million years.
̽»¨Ö±²¥Entrepreneurship Centre at Cambridge Judge Business School is supporting new ventures to improve sustainability in agriculture to meet the demands of a growing global population.  
A new study finds treeshrews increase in size in warmer settings, contrary to established norms.
How fresh-water mussels and a stretch of the River Thames connected two postgraduate scientists separated by over half a century.
Scientists replicated a 1964 River Thames survey and found that mussel numbers have declined by almost 95%, with one species – the depressed river mussel – completely gone.
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